Jangkkot-Pineun Meta College Seeking Wellness Through Traditional Fermented Foods

Chapter 1 General Rule

Article 1 (Purpose)

The purpose of these Terms and Conditions shall be that the customer (hereinafter referred to as "Member") using all member information services (hereinafter referred to as "Service") provided by the K-MOOC (hereinafter referred to as the "Site") operated by the National Institute for Lifelong Education (hereinafter referred to as NILE) and the 'Site' specify the terms and procedures and other necessary matters regarding the use of the 'Services'.

Article 2 (Effect and Change of Terms)

1. This Agreement will be effective when the Member clicks the "Agree" button in response to the question "Do you agree with the Terms?"

2. The 'Site' may change these Terms and Conditions, and the modified Terms will be announced to 'Member's for 7 days prior to the effective date and will be effective on the applicable date'

3. If 'Member' does not agree to the modified terms, 'Member' may stop using the 'Service' and withdraw. If 'Member' continues to use the 'Services' after the terms have been changed, the 'Member' shall be deemed to have agreed to the terms of this Agreement.

Article 3 (Regulations other than the Terms and Conditions)

When any matters not specified in these Terms and Conditions are specified in relevant laws and regulations, they shall be governed by the relevant laws and regulations.

Chapter 2 Membership sign-up and Service Usage

Article 4 (Usage Contract)

Use of the 'Service' is permitted only if the 'homepage' is permitted and the 'Member' agrees to the Terms and Conditions.

Article 5 (Application for Use)

1. In order to use this service, you must record your information on the form prescribed by 'this site'.

2. The user information shown on the subscription form is considered actual data. Users who do not enter real information will not be legally protected.

Article 6 (Approval of Use Application)

1. The 'Site' approves the use of 'Service's when 'Member' makes a complete application by writing all matters correctly. However, the following cases are an exception.

① If the application is made using someone else's name

② If you have filed a false application for the membership application form

③ If you applied for the purpose of hindering social well-being, order or morals

④ If you interfere with another person's use of the site services or take actions such ass tealing the information

⑤ If you do the acts prohibited by laws and regulations and the terms from using the site

⑥ If you do not have enough membership requirements set by the site

2. The information that the member enters is shown below. In addition to the information below, the 'Site' may require the 'Member' to enter additional information.

- Required items: Email, real name, ID, password, country, gender, year of birth

- Optional items: Place of residence, the highest level of education, purpose of enrollment

Article 7 (Change of Contract Items and Information Retention/Use Period)

1. The 'Member', if changes are made to the information entered when applying for 'Service', must correct it online.

2. From the moment you register as a 'member', the 'site' can hold and use the information of 'member'.

3. From the moment the 'Member' leaves the site, the information of the 'Member' will not be available on the site. However, in order to protect personal information, the 'Site' may retain the information of the 'Member' for 20 days from the moment when membership is withdrawn.

Article 8 (Collection of Personal Information by Cookies)

1. The 'Site' sends cookies to the user's personal computer to provide specialized services for each user.

2. In order for the user to be able to use it conveniently with one login, he or she must accept cookies.

3. Cookies are used to identify the characteristics of users who visit the 'site'.

4. Users can selectively accept cookies by adjusting options in the web browser. If you refuse to accept cookies, you will not be able to use the services that require log-in.

Chapter 3 Cancellation of Contract

Article 9 (Cancellation of Contract)

1. 'Member' may initiate complaints about the processing of member information through online.

2. When a 'member' wishes to terminate the service use contract, he or she may request the termination of the contract by e-mail with his or her name, ID, date of birth, or you must apply for withdrawal in 'membership withdrawal' menu of member information correction.

Article 10 (Disqualification)

In the event of the following reasons, the 'Site' may cancel the use contract without any prior notice or terminate the service use by determining a period.

1. If you missed the 'Basic Information' in Article 6 (2)

2. If you register with false contents when you apply for membership

3. If you have stolen someone's ID and password

4. If you infringe the intellectual property rights of the site, other members or third parties

5. If you do the act of harming social well-being and order, public morals

6. In the event of an act that damages or causes disadvantage to others' honor

Chapter 4 Responsibility

Article 11 (The Obligations of the 'Site')

1. In order to facilitate the use of the sites affiliated with the 'Site', the 'Site' may share the information of the 'Member' with the affiliated sites, and for the purpose of sharing, the 'Site' can send cookies to the computer of 'Member'.

2. The 'Site' does not disclose or distribute the personal information of 'Member' which is known by 'Service' provision to a third party without the consent of the user. However, the following exceptions apply.

① If there are special regulations in laws such as Act on Financial Real Name Transaction and Confidentiality, Use and Protection of Credit Information, Basic Law of Telecommunications, Telecommunications Business Act, Local Tax Act, Consumer Protection Act, Bank of Korea Act and Criminal Procedure Act

② When necessary for statistical writing / academic research or market research, if it is provided in an unidentifiable form for a specific individual

③ The 'Site' may use all or part of the information of 'Member' as statistical data related to the business'

④ The 'Site' strives to ensure that the 'Service' operates consistently and reliably. If the 'Service' is interrupted for any unavoidable reason, we will do our best to repair and recover it without delay. However, in case of natural disasters, emergencies, periodic system inspections and the necessity of 'NILE', we may stop or suspend the service temporarily.

Article 12 (Consent on the Use of 'Member' Information)

1. NILE operates various websites in addition to this site. NILE collects member's information for the purpose of providing services of the main site and various subsites operated by NILE, and can use the collected information of members.

2. The 'Site' may be affiliated with various education related associations and business operators for the quality of their services and may share their membership information. In such case, the 'Site' shall disclose the partnership, purpose, and contents to the Terms in this Article and shall be provided to the Affiliates after the consent of 'Member' is obtained.'

3. The consent of the 'Member' under the provisions of this Article shall be effected by clicking the button for subscribing to the information service provided in the Terms and Conditions and the entry screen of member enrollment information.

Article 13 (Obligations of Member)

1. 'Member's are responsible for the management of their ID and password.

2. 'Member' shall not assign, give, loan his or her ID to another person or allow others to use it.

3. If your ID is used improperly, the 'Member' must notify it to NILE.

4. "Member" can not use the data registered in the post to conduct sales activities.

5. 'Member' must receive a notice mail from the "Site".

Article 14 (Member Posts)

1. Posts include all writings made by members on the various boards of the 'Site'.

2. Any loss or problem arising out of the information posted by members and Q&A is solely the responsibility of the member, and the 'site' is not responsible for it unless it is the intention of the 'site'.

3. In the event of any claims, lawsuits, or any other disputes against the 'site' arising out of any third party due to the member' s posting, the member shall bear the cost of the settlement and process the dispute for the site, In the event that the 'Site' compensates the third party or damages occur to the 'Site', the member shall compensate the 'Site'.

4. The 'Site' shall delete member's post without prior notice in the event that the post of the 'Member' fall under any of the following: However, the 'site' does not have any obligation to inspect or censor the post.

① If you defame a third party by slander

② In case of contents that hinder public order or good morals

③ In case of infringement of copyright of the 'Site' or copyright of third party etc.

④ When the posting period stipulated in the 'Site is exceed

⑤ In case of a commercial post, a money-making advertisement, a good luck letter, etc.

⑥ In case of not meeting the purpose of site opening

⑦ When other applicable laws and regulations are violated

5. The 'Site' can process, sell, publish, etc. using the posts registered by 'Member's.'

Chapter 5 Information Provision

Article 15 (Information Provision)

The 'Site' may transmit the necessary information or advertisement to 'Member' by e-mail or letter mail. If 'Member' dose not want this, the 'Member' can refuse the information from the subscription application menu and the member information modification menu. However, we may send a notice mail of the 'Site' of Article 13 (5) to the member who has refused to receive the information.

Chapter 6 Exemption from Responsibility and Indemnification

Article 16 (Responsibility)

1. The 'Site' shall not be liable for any damages incurred to the 'Member' in connection with the use of the 'Service' unless there is intent or gross negligence of the 'Site'.

2. The 'Site' does not endorse or warrant the appropriateness, accuracy, timeliness, credibility of information, products, services, software, graphics, voice and video related to the use of the 'Service'.

Article 17 (Exemption from Responsibility)

'NILE' will not be held responsible for any problems occurred to 'Member if disruption of service is due to natural disasters or unavoidable circumstances.

Article 18 (Competent Court)

The court shall be the court having jurisdiction over the location of the "NILE" or the court under the civil procedure law of the Republic of Korea.

The laws of the Republic of Korea shall apply to the interpretation and application of these Terms and the settlement of any dispute relating to these Terms and Conditions.

Jangkkot-Pineun Meta College Seeking Wellness Through Traditional Fermented Foods Upcoming Certificate
D-20
Jangkkot-Pineun Meta College Seeking Wellness Through Traditional Fermented Foods
- Field Medical Science & Pharmacy (Nursing)
  
  Operating Institute Operating Institute DONG-EUI INSTITUTE OF TECHNOLOGY UNIVERSITY Go to the operating agency Opens new window
  
  Week Week 15 Week
  
  Course Registration Period Course Registration Period 26.08.05 ~ 26.09.04
  
  Phone Number Phone Number 1588-3997
  
  Course Satisfaction 0.0
- Difficulty Difficulty -
  
  Certificate Certificate Issuance
  
  Learning recognition time Learning recognition time 45Hour 00Minute (18Hour 54Minute)
  
  Course Duration Course Duration 26.09.08 ~ 26.12.25
  
  Subtitle language 영어 Subtitle language
  
  Course language 한국어(ko)
Registration of courses of interest

List of participating institutions

Course Introduction

🏫강좌소개

📝수업내용/목표

수업내용

한국전통발효음식의 종류와 특성을 이해하고 건강과의 관련성에 대한 지식을 함양하므로써 한국음식에 대한 이해를 높일 수 있다.

학습목표

한국전통발효음식의 종류와 제조방법에 대하여 설명할 수 있다.
한국전통발효음식을 제조할 수 있다.
한국전통발효음식과 건강과의 관련성을 설명할 수 있다.

📽️홍보/예시영상

🗓️강좌운영계획

주차	주차명 (주제)	주차별 학습 목표	차시	차시명	강좌 운영방법
주차	주차명 (주제)	주차별 학습 목표	차시	학습내용	수업방법	상호작용 및 평가방법	학습자료
1	전통을 지켜가는 아름다운 사명	한국전통과 문화에 대해 설명할 수 있다.	1-1.	한국전통과 문화의 개념	강좌영상 (10분×3개)	퀴즈	PDF 제공
			1-2.	한국전통과 문화의 중요성	강좌영상 (10분×3개))	퀴즈	PDF 제공
			1-3	사례발표	강좌영상 (10분×3개))	토론	메타버스 토론방
2	한국전통발효음식의 특징	한국전통발효음식의 특징을 설명할 수 있다.	2-1.	한국전통발효음식의 특징 1	강좌영상 (10분×3개)	퀴즈	PDF 제공
			2-2.	한국전통발효음식과 특징2	강좌영상 (10분×3개))	퀴즈	PDF 제공
			2-3.	사례발표	강좌영상 (10분×3개))	토론	메타버스 토론방
3	한국전통발효음식의 세계화	세계화된 한국전통음식의 종류를 설명할 수 있다.	3-1	한국전통발효음식의 세계화	강좌영상 (10분×3개)	퀴즈	PDF 제공
			3-2	한국전통발효음식의 종류 1	강좌영상 (10분×3개))	퀴즈	PDF 제공
			3-3	한국전통발효음식의 종류 2	강좌영상 (10분×3개))	퀴즈	PDF 제공
4	현대사회속의 발효음식과 건강	발효음식이 건강에 미치는 영향을 설명할 수 있다.	4-1	발효음식의 특성	강좌영상 (10분×3개)	퀴즈	PDF 제공
			4-2	발효음식과 건강	강좌영상 (10분×3개))	퀴즈	PDF 제공
			4-3	발효음식과 질병예방	강좌영상 (10분×3개))	퀴즈	PDF 제공
5	장을 담그는 풍습	장풍습문화를 설명할 수 있다.	5-1	장풍습 문화의 개요	강좌영상 (10분×3개)	퀴즈	PDF 제공
			5-2	장담그기 시연	강좌영상 (10분×3개))	토론	메타버스 실습장
			5-3	장담그기 실습	강좌영상 (10분×3개))	실습	메타버스 실습장
6	한반도의 발효식품과 콩	콩의 영양학적 의미와 건강과의 관련성을 설명할 수 있다.	6-1	콩의 영양성분과 건강	강좌영상 (10분×3개)	퀴즈	PDF 제공
			6-2	콩불리기 시연	강좌영상 (10분×3개))	토론	메타버스 실습장
			6-3	콩불리기 실습	강좌영상 (10분×3개))	실습	메타버스 실습장
7	유구한 전통의 씨간장	씨간장의 기원과 활용방법을 설명할 수 있다.	7-1	씨간장의 기원	강좌영상 (10분×3개)	퀴즈	PDF 제공
			7-2	씨간장의 이용한 발효음식	강좌영상 (10분×3개))	토론	메타버스 실습장
			7-3	씨간장활용 음식 실습	강좌영상 (10분×3개))	실습	메타버스 실습장
8	중간고사
9	전통메주 이야기	전통메주 담그기 방법을 이해하고 제조할 수 있다.	9-1	전통메주 담그기 기본	강좌영상 (10분x3개)	퀴즈	PDF 제공
			9-2	전통메주 담그기 시연	강좌영상 (10분x3개)	토론	메타버스 실습장
			9-3	전통메주 담그기 실습	강좌영상 (10분x3개)	실습	메타버스 실습장
10	간장 이야기	간장 담그기 방법을 이해하고 제조할 수 있다.	10-1	전통간장 담그기 기본	강좌영상 (10분x3개)	퀴즈	PDF 제공
			10-2	전통간장 담그기 시연	강좌영상 (10분x3개)	토론	메타버스 실습장
			10-3	전통간장 담그기 실습	강좌영상 (10분x3개)	실습	메타버스 실습장
11	된장 이야기	된장 담그기 방법을 이해하고 제조할 수 있다.	11-1	전통된장 담그기 기본	강좌영상 (10분x3개)	퀴즈	PDF 제공
			11-2	전통된장 담그기 시연	강좌영상 (10분x3개)	토론	메타버스 실습장
			11-3	전통된장 담그기 실습	강좌영상 (10분x3개)	실습	메타버스 실습장
12	고추장 이야기	고추장 담그기 방법을 이해하고 제조할 수 있다.	12-1	전통고추장 담그기 기본	강좌영상 (10분x3개)	퀴즈	PDF 제공
			12-2	전통고추장 담그기 시연	강좌영상 (10분x3개)	토론	메타버스 실습장
			12-3	전통고추장 담그기 실습	강좌영상 (10분x3개)	실습	메타버스 실습장
13	청국장 이야기	청국장 담그기 방법을 이해하고 제조할 수 있다.	13-1	청국장 담그기 기본	강좌영상 (10분x3개)	퀴즈	PDF 제공
			13-2	청국장 담그기 시연	강좌영상 (10분x3개)	토론	메타버스 실습장
			13-3	청국장 담그기 실습	강좌영상 (10분x3개)	실습	메타버스 실습장
14	전통 식음료 이야기	전통 식음료 담그기 방법을 이해하고 제조할 수 있다.	14-1	전통 식음료 담그기 기본	강좌영상 (10분x3개)	퀴즈	PDF 제공
			14-2	전통 식음료 담그기 시연	강좌영상 (10분x3개)	토론	메타버스 실습장
			14-3	전통 식음료 담그기 실습	강좌영상 (10분x3개)	실습	메타버스 실습장
15	기말고사

* 자세한 사항은 공지사항의 "학습활동(강좌운영계획서)" 참조하시기 바랍니다.

👪강좌운영팀 소개

👩‍🏫교수자

➡️ 김태경 교수
1. 연구실적(논문)
- Family strengths, ego-identity and school adjustment asperceived by college students, Indian Journal of PublicHeathResearch & Development, 2018, 9(8), p901-907
- The effects of a pregnancy and childbirth program forpregnant women of advanced maternal age, 2018, 9(9), p329-333
2. 실무능력- 진주보건대학교 간호학과 교수(2011.2~2016.3)- 동의과학대학교 간호학과 교수(2016.3 ~ 현재)
3. 외부경력- 독일 노이마이어 산부인과 간호사(2001.4~2002.4)- 독일 미군국군병원 산부인과 병동 간호사(2002.5~2003.5)

👤강좌지원팀

➡️ 디지털평생학습원 조교 변준영 051-860-3066

➡️ 디지털평생학습원 메타버스 학습 지원 석은정 051-860-3065

‼️강좌수강정보‼️

🧑‍🎓이수/평가정보

1. 중간고사(35%)

- 1~7주차까지의 학습 내용에 부합하는 문항 출제

- 평가시 3배수 문제은행 출제 : 오지선다 25문항, 주관식 5문항

- 각 문항의 난이도 비율 : 상 20%, 중 50%, 하 30%

2. 기말고사(35%)

- 9~14주차까지의 학습 내용에 부합하는 문항 출제

- 평가시 3배수 문제은행 출제 : 오지선다 25문항, 주관식 5문항

- 각 문항의 난이도 비율 : 상 20%, 중 50%, 하 30%

3. 과제(10%) - 1회

- 과제명 : 건강과 발효음식 중 하나의 이론을 선정하여 정리하고 본인의 의견 제시

- 채점 기준

① 분량 : A4 2장 (글자크기 12p, 줄간격 160)

② 동일 과제물 발견시 : 0점 처리

③ 작성분량 미달 시 :

1/2 미만 (40% 감점)

1/2~3/4 (20% 감점)

3/4~ A4 2장 미만(10% 감점)

④ 명확한 자료 출처를 첨부하지 못할 시 :

30% 감점

4. 토론 및 실습(10%) - 13회(매주 2차시)

- 주차별 토론 주제 선정 후 토론방 개설을 통한 적극적 의견 제시 등 참여 유도

5. 퀴즈(10%) - 13회(매주 1차시)

- 중간고사 및 기말고사 기간을 제외한 전체 주차의 매 차시별 퀴즈를 3문항 출제하여 학습내용 점검 및 복습을 통해 학습 효과 강화

- 객관식 100% 출제

※ 총 60% 이상 점수 획득시, 이수증을 발급 받을 수 있습니다.

▼강좌수준및선수요건

강좌수준 : 교양, 전공기초
선수요건 : 없음

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Field Medical Science & Pharmacy (Nursing)

Difficulty Difficulty -

Operating Institute DONG-EUI INSTITUTE OF TECHNOLOGY UNIVERSITY Go to the operating agencyOpens new window

Certificate Certificate Issuance

Week Week 15 Week

Learning recognition time Learning recognition time 45Hour 00Minute (18Hour 54Minute)

Course Registration Period Course Registration Period 26.08.05 ~ 26.09.04

Course Duration Course Duration 26.09.08 ~ 26.12.25

Phone Number Phone Number 1588-3997

Subtitle language 영어 Subtitle language

Course language 한국어(ko)

Registration of courses of interest

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